israeli couscous (could use risotto also)
boil in chicken broth or stock, can add in leftover marinade from island halibut recipe (if no marinade, add splash of vanilla, red pepper flakes, orange zest, coriander, pineapple juice
once cooked add in coconut flakes, toasted macadamia nuts, and mashed pumpkin, banana, or sweet potato with a little yogurt; add salt to taste
boil in chicken broth or stock, can add in leftover marinade from island halibut recipe (if no marinade, add splash of vanilla, red pepper flakes, orange zest, coriander, pineapple juice
once cooked add in coconut flakes, toasted macadamia nuts, and mashed pumpkin, banana, or sweet potato with a little yogurt; add salt to taste
Add lite coconut milk for creamy consistency; top with toasted macadamia nuts and/or toasted coconut pieces
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